
Keto Eating While Traveling
Tired of unhealthy, tasteless food at every airport and train station? This article will help you head into your next trip a little more prepared and confident. Save it, it makes a handy guide for planning your keto food on the go.
Top Five Recommendations
1. Eat Well Before You Leave
Have a hearty meal before you set off. Home is the easiest place to eat right, so take the time to start your journey well-nourished and satisfied. A solid keto breakfast can be quick and simple: hard-boiled eggs, bacon, reheated egg muffins, or plain yogurt with berries and nuts. If you have a bit more time, sauté sausage with mushrooms and tomatoes, top with an egg mixture, and finish with avocado and keto mayonnaise.
2. Pack Low-Carb Food in a Box
When the flight attendant hands out meal packages, the easiest way to resist temptation is to already have a tasty keto snack packed in your carry-on. Some good options:
3. Use Coffee to Curb Your Hunger
I'm not fully sold on this one, since coffee on an empty stomach raises cortisol, but it's worth keeping in mind. Plain coffee, or coffee with liquid cream, ghee, coconut oil, or butter, can help take the edge off your hunger until you reach your destination. The same trick works with tea or cocoa. Just remember to drink extra water after your coffee to avoid dehydration.
4. Practice Intermittent Fasting on the Go
If intermittent fasting is already part of your keto routine, use it strategically to skip a meal and simplify your travel day. Eat a hearty low-carb breakfast before leaving home, then hold off until dinner at your destination. One of the best things about intermittent fasting is that you can practice it anywhere, no special setup required.
5. Remember Your Diet Goals
Traveling isn't an excuse to abandon your low-carb lifestyle. Make your health a priority, plan ahead, and pack your keto food before you head out the door.